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Dried spices for “hot spaghetti”
€4,95
10 in stock
Description
This herbs mix rapresent the mediterranean essence, very easy to use for the famous “aglio, olio e peperoncino” spaghetti.
1 teaspoon of mix per person to warm in the pan with olive oil, add the strained spaghetti, saute for 1 minute and buon appetito!
Additional information
| Weight | 0.085 kg |
|---|---|
| Dimensions | 21 × 8 × 2 cm |
| weight | 2.8 oz |
| details | aromatic herbs |
| Origin | Tuscany, Italy. |
| Ingredients | parsley, garlic, salt, chilly pepper. |
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